Physiological responses to increased dietary cholesterol: The case of the egg man
Jorge J. Gumucio, Michael P. Jones, Douglas M. Heuman – 1 December 1991 – An 88‐yr‐old man carrying the tentative diagnosis of Alzheimer's disease had a documented history of ingesting 20 to 30 eggs/day for approximately 15 yr. His psychiatrist characterized his eating habits as a compulsive disorder:“Eating these eggs ruins my life, but I can't help it.” He is in excellent health. His weight is constant at 82 to 86 kg (height 1.87 m). Apparently, he had a mild episode of angina. Otherwise, no significant history of stroke, heart disease or gallbladder disease was seen.