Diet affects gut microbiota and modulates hospitalization risk differentially in an international cirrhosis cohort
Jasmohan S. Bajaj, Ramazan Idilman, Leila Mabudian, Matthew Hood, Andrew Fagan, Dilara Turan, Melanie B. White, Fatih Karakaya, Jessica Wang, Rengül Atalay, Phillip B. Hylemon, Edith A. Gavis, Robert Brown, Leroy R. Thacker, Chathur Acharya, Douglas M. Heuman, Masoumeh Sikaroodi, Patrick M. Gillevet – 19 January 2018 – The relative ranking of cirrhosis‐related deaths differs between high‐/middle‐income countries. Gut microbiome is affected in cirrhosis and is related to diet. Our aim was to determine the effect of differing dietary habits on gut microbiota and clinical outcomes.